Our Menus
Coco’s sources our unique menu items and ingredients from local vendors whenever possible, makes most of our breads, desserts, and dressings in-house, offers craft cocktails and a rotating list of natural wines, and creates weekend specials that utilize seasonal fare. We make regular updates to our core menu based on season, mood and availability.
Sourcing
Meet our local vendors and producers:
Foxhole Farms
Ed Hill
Dorothy Lane Market
ProduceOne
Heidelberg
WineCraft
Toxic Brewery
Warped Wing
Yellow Springs Brewery
Dayton Beer Company
Foremost Seafood
The Flower Shoppe
Morning Sun Florist